Becky Wilkinson

Tuna Steak & Pesto

by

Oily fish and family fav pesto – a great dinner in under 10 minutes

Print Recipe
Servings: 2 people
Ingredients Method

Ingredients
  

  • 2 tuna steak
  • 2tbsp olive oil
  • 2tbsp pesto
  • 1 handful of fresh basil leaves to finish

Method
 

  1. Rub olive oil over steaks and heat griddle pan or frying pan
  2. Place steaks into pan, allow to cook for 1-2minutes on each side 
  3. Remove from pan, allow to rest for 3 minutes and finish by spooning over pesto 
  4. Finish with basil leaves and serve with…